Da Spareribs

3 lbs spareribs
1/2 cup flour
3 tbs oil
1/2 – 3/4 cup da secret sauce.  Depends if you prefer sour over sweet.  The more the better…
1/2 – 3/4 cup brown sugar.  Depends if you prefer sweet over sour
1 cup water
1 tbs salt preferably Hawaiian.  I use the kiawe salt at island vintage
4 tbs white sugar
3 cloves garlic minced

Coat ribs w/ flour & brown in oil.  Drain oil.  Mix rest of ingredients & add to ribs.  Simmer for 2 hours.  Stir to prevent sticking.

 

By Devoted Customer Mark M.

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